Cowspiracy: The Sustainability Secret

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

Paris to Pittsburgh brings to life the impassioned efforts of individuals who are battling the most severe threats of climate change in their own...

It has been described as a once in a generation piece of environmental legislation and is key to the government’s commitment to be the first...

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

Every day our changing climate pushes us closer to an environmental catastrophe, but for most the problem is easy to ignore. David Hallquist, a...

A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.

As co-created by environmentalists Stephan Poulle and Nicolas Koutsikas, the documentary Gulf Stream and the Next Ice Age argues and provides...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

The film describes the microcosmos of the small village Wacken and shows the clash of the cultures, before and during the biggest heavy metal...